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–+ servings

Strawberry Cheesecake Bowl

A delightful and easy-to-make dessert featuring creamy cheesecake filling topped with fresh strawberries, perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 320
Ingredients Method Nutrition Notes

Ingredients
  

Cheesecake Filling
  • 8 oz cream cheese softened
  • 1/2 cup sugar
  • 1 tsp vanilla extract
  • 1 cup whipped cream lightly sweetened
Toppings
  • 2 cups fresh strawberries sliced
  • 1 tbsp sugar for macerating strawberries
  • 1 tbsp lemon juice optional
Graham Cracker Crust
  • 1 cup graham cracker crumbs
  • 1/4 cup butter melted
  • 2 tbsp sugar

Method
 

Prepare the Cheesecake Filling
  1. In a mixing bowl, beat the softened cream cheese with sugar and vanilla extract until smooth.
  2. Fold in the whipped cream gently until well combined.
Prepare the Strawberries
  1. In a separate bowl, combine sliced strawberries, sugar, and lemon juice. Let sit for about 10 minutes to macerate.
Assemble the Bowls
  1. In serving bowls, layer the graham cracker crumbs, cheesecake filling, and top with macerated strawberries.
  2. Repeat the layers until ingredients are used up, finishing with strawberries on top.

Nutrition

Serving: 1servingCalories: 320kcalCarbohydrates: 40gProtein: 4gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 50mgSodium: 200mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 30mgCalcium: 80mgIron: 1mg

Notes

For added flavor, you can mix in some lemon zest into the cheesecake filling.

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