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–+ servings

Pineapple Strawberry Salsa

A refreshing and vibrant salsa made with fresh pineapple and strawberries, perfect for summer gatherings.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizer, Side Dish
Cuisine: American, Mexican
Calories: 60
Ingredients Method Nutrition Notes

Ingredients
  

Fruits
  • 1 cup fresh pineapple, diced
  • 1 cup fresh strawberries, hulled and diced
  • 1 medium red onion, finely chopped
  • 1 medium jalapeño, seeded and minced optional for heat
  • 1 tablespoon fresh cilantro, chopped
  • 1 lime juiced

Method
 

Preparation
  1. In a mixing bowl, combine the diced pineapple and strawberries.
  2. Add the finely chopped red onion and minced jalapeño to the bowl.
  3. Stir in the chopped cilantro and lime juice.
  4. Mix all ingredients until well combined.
  5. Taste and adjust seasoning if necessary, adding salt if desired.
  6. Serve immediately or refrigerate for 30 minutes to allow flavors to meld.

Nutrition

Serving: 1servingCalories: 60kcalCarbohydrates: 15gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 2gSugar: 10gVitamin A: 250IUVitamin C: 60mgCalcium: 20mgIron: 0.5mg

Notes

This salsa pairs well with grilled chicken, fish, or as a topping for tacos.

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