Description
Brighten your summer days with this colorful Peach Berry Fruit Salad, a delightful blend of juicy peaches, sweet strawberries, and tart blueberries. This refreshing salad bursts with flavor and nutrition, making it an ideal choice for picnics, brunches, or light desserts. Easy to prepare and visually appealing, it’s sure to impress family and friends alike!
Ingredients
Scale
- 3 ripe peaches (about 2 cups, sliced)
- 1 cup strawberries (hull and halved)
- 1 cup blueberries
- ¼ cup fresh mint leaves (chopped)
- 2 tablespoons honey
Instructions
- Wash all fruits under cold water. Slice peaches into bite-sized pieces and hull the strawberries before cutting them into halves or quarters.
- In a large mixing bowl, combine sliced peaches, strawberries, and blueberries. Toss gently to mix.
- Add chopped mint leaves for an extra touch of flavor.
- Drizzle honey over the fruit salad and toss gently to evenly coat the fruits without overpowering their natural sweetness.
- Cover the bowl with plastic wrap or transfer it to an airtight container. Chill in the refrigerator for about 30 minutes to let flavors meld.
- Serve in bowls or on plates garnished with additional mint leaves if desired.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cook
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 150g)
- Calories: 140
- Sugar: 25g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 1g
- Cholesterol: 0mg