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Feta and Watermelon Skewers


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  • Author: Anna
  • Total Time: 15 minutes
  • Yield: Serves 4 (8 skewers) 1x

Description

Feta and Watermelon Skewers are a refreshing summer delight that perfectly balances sweet, juicy watermelon with creamy feta cheese. These vibrant skewers, accented with fresh mint and drizzled with balsamic reduction, make for an impressive appetizer or light snack. Ideal for barbecues, picnics, or casual gatherings, they’re sure to elevate any occasion with their delicious flavor and eye-catching presentation.


Ingredients

Scale
  • 3 cups fresh watermelon, cut into 1-inch cubes
  • 1 cup feta cheese, cut into 1-inch cubes
  • ¼ cup fresh mint leaves
  • 2 tablespoons balsamic reduction

Instructions

  1. Slice the watermelon into bite-sized cubes.
  2. Cut the feta cheese into similar-sized pieces for even flavor distribution.
  3. Assemble the skewers by alternating watermelon cubes, feta cubes, and mint leaves.
  4. Drizzle with balsamic reduction for added flavor.
  5. Chill in the refrigerator for about 30 minutes before serving.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 2 skewers (approximately 80g)
  • Calories: 60
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 3g
  • Cholesterol: 10mg