Description
Tiramisu Sandwich Cookies blend the rich, velvety flavors of classic Italian tiramisu into delightful cookie form. Each bite features soft, espresso-infused cookies filled with creamy mascarpone, making them an irresistible treat for parties, gatherings, or a cozy afternoon snack. Impress your friends and family with these delicious cookies that capture the essence of tiramisu in every mouthful.
Ingredients
Scale
- 1 cup all-purpose flour
- 1/3 cup unsweetened cocoa powder
- 1/2 tsp baking soda
- 1/2 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 1 large egg
- 2 tsp espresso powder
- 1 cup mascarpone cheese
Instructions
- Preheat your oven to 350°F (180°C) and line two baking sheets with parchment paper.
- Whisk together flour, cocoa powder, baking soda, and espresso powder in a bowl; set aside.
- In another bowl, cream softened butter and sugar until light and fluffy (about 3 minutes).
- Beat in the egg until fully combined.
- Gradually mix the dry ingredients into the wet mixture until just combined.
- Drop tablespoon-sized portions onto prepared baking sheets, spacing them about two inches apart.
- Bake for 10-12 minutes or until edges are firm but centers remain soft. Cool completely before filling with mascarpone cheese.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg