Description
Orange Creamsicle Cookies are the perfect blend of sweet orange zest and creamy vanilla, capturing the nostalgic flavors of your favorite summer treat. These soft-baked delights are easy to prepare, making them an ideal choice for gatherings or a cozy afternoon snack. With their vibrant color and irresistible taste, each bite is a burst of sunshine that will brighten your day.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 large egg
- 1 tsp vanilla extract
- Zest of 1 orange
- 1 tsp baking soda
- 1/4 tsp salt
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, whisk together flour, baking soda, and salt; set aside.
- Cream the softened butter and granulated sugar until light and fluffy.
- Beat in the egg and vanilla extract until well combined.
- Stir in the orange zest, then gradually add dry ingredients until just mixed.
- Scoop tablespoon-sized portions onto a lined baking sheet.
- Bake for 10-12 minutes or until edges are golden; cool on wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie [30g]
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 15mg