Description
Hot Honey Chicken Sliders are a delightful fusion of crispy, juicy chicken thighs coated in a sweet and spicy hot honey glaze, all served on soft slider buns. These sliders are not only easy to prepare but also versatile enough to please both kids and adults. Perfect for parties or a cozy night in, they promise a flavor explosion that will keep everyone coming back for more.
Ingredients
Scale
- 1 lb boneless chicken thighs
- 1/2 cup hot honey
- 8 soft slider buns
- 1 cup crispy lettuce (shredded)
- 1/2 cup dill pickles (sliced)
- 2 tbsp sriracha sauce
- 1 tsp garlic powder
- Salt & pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and line a baking sheet with parchment paper.
- Pat chicken thighs dry and season with salt and pepper.
- In a bowl, mix hot honey, sriracha sauce, and garlic powder. Brush half of the mixture over the chicken.
- Bake chicken for 25 minutes or until it reaches an internal temperature of 165°F (74°C).
- Let the chicken rest for five minutes before slicing into smaller pieces suitable for sliders.
- Assemble sliders by layering shredded lettuce on each bun, adding the glazed chicken, topping with pickles, and drizzling remaining hot honey sauce if desired.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 280
- Sugar: 12g
- Sodium: 710mg
- Fat: 11g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 80mg