Description
Homemade Sloppy Joes are the ultimate comfort food, combining seasoned ground beef, sweet onions, and tangy tomato sauce nestled in soft hamburger buns. This quick and easy recipe is perfect for busy weeknights or casual gatherings, ensuring a deliciously messy experience that will please everyone at the table.
Ingredients
Scale
- 1 lb lean ground beef
- 1 medium onion, finely chopped
- 2 cloves garlic, minced
- 1/2 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tbsp yellow mustard
- Salt and pepper to taste
- 4 hamburger buns
Instructions
- In a large skillet over medium heat, drizzle olive oil and add the chopped onion. Sauté until translucent (about 5 minutes), then add minced garlic and cook for an additional minute.
- Add the ground beef to the skillet, cooking until browned (approximately 7 minutes). Drain excess fat if necessary.
- Stir in ketchup, Worcestershire sauce, mustard, salt, and pepper. Let simmer on low heat for about 10 minutes.
- Meanwhile, toast the hamburger buns until golden brown.
- Spoon the savory meat mixture onto each bun and serve immediately with your favorite sides.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 410
- Sugar: 10g
- Sodium: 850mg
- Fat: 21g
- Saturated Fat: 8g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 75mg