Description
Grilled Nectarine Burrata Prosciutto Salad is a refreshing, vibrant dish that perfectly captures the flavors of summer. Juicy grilled nectarines, creamy burrata, and savory prosciutto come together to create an eye-catching salad that’s as delicious as it is beautiful. Ideal for casual lunches or elegant dinner parties, this salad will impress your guests and leave them craving more. Experience a delightful fusion of sweet, salty, and creamy elements that elevate any gathering.
Ingredients
Scale
- 2 ripe nectarines, halved and pitted
- 8 oz burrata cheese
- 4 oz thinly sliced prosciutto
- 4 cups mixed greens (arugula and spinach)
- 2 tbsp balsamic glaze
- 1 tbsp olive oil
Instructions
- Preheat grill to medium-high heat (400°F).
- Brush the cut sides of nectarines with olive oil. Place them cut-side down on the grill and cook for 4-5 minutes until charred and tender.
- In a large bowl, toss mixed greens with prosciutto slices.
- Slice grilled nectarines into wedges and add to the salad.
- Top with dollops of burrata cheese and drizzle with balsamic glaze.
- Serve immediately for the freshest taste.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Salad
- Method: Grilling
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 salad bowl (200g)
- Calories: 310
- Sugar: 8g
- Sodium: 860mg
- Fat: 23g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 30mg