Description
Crockpot Chicken and Gravy is the ultimate comfort food, combining tender chicken with a rich, savory gravy that feels like a warm hug. This easy recipe requires minimal prep time, making it perfect for busy weeknights or cozy family dinners. Just toss the ingredients in your crockpot and let it do the work while you enjoy the delightful aromas filling your home. Serve it over fluffy rice, creamy mashed potatoes, or crusty bread for a meal that will have everyone coming back for seconds.
Ingredients
Scale
- 4 boneless skinless chicken breasts (about 1.5 lbs)
- 1 cup low-sodium chicken broth
- 1 packet (0.87 oz) gravy mix
- 1 packet (1 oz) onion soup mix
- 3 cloves fresh garlic, minced
- 2 tbsp butter
Instructions
- Place the chicken breasts in the crockpot.
- In a bowl, whisk together chicken broth, gravy mix, onion soup mix, and minced garlic until smooth.
- Pour the mixture over the chicken and stir gently to combine.
- Cover and cook on low for 6 hours or high for 3 hours until chicken is cooked through.
- Shred the chicken using two forks and return it to the gravy.
- Serve over rice or mashed potatoes, drizzled with extra gravy.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (approximately 220g)
- Calories: 354
- Sugar: 2g
- Sodium: 690mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 52g
- Cholesterol: 113mg