Description
Crispy Honey Garlic Salmon Bites are a tantalizing fusion of sweet and savory flavors that will leave your taste buds singing. Each bite features tender, flaky salmon coated in a luscious honey garlic glaze, baked to perfection for a satisfying crunch. Perfect as an appetizer or main dish, these salmon bites are not only easy to prepare but also guaranteed to impress your guests at any gathering. Experience culinary delight with every mouthful of this irresistible dish.
Ingredients
Scale
- 1 lb skinless salmon fillets, cut into bite-sized cubes
- 1/2 cup honey
- 1/4 cup low-sodium soy sauce
- 3 cloves garlic, minced
- 2 tbsp olive oil
- 2 tbsp freshly squeezed lemon juice
- 1/4 tsp black pepper
Instructions
- Preheat oven to 400°F (200°C).
- In a bowl, whisk together honey, soy sauce, minced garlic, and lemon juice.
- Toss salmon cubes with olive oil and black pepper.
- Coat salmon in the honey-garlic mixture until fully covered.
- Arrange coated salmon on a parchment-lined baking sheet in a single layer.
- Bake for 12-15 minutes until golden brown and crispy.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer/Main Dish
- Method: Baking
- Cuisine: Asian
Nutrition
- Serving Size: 4 salmon bites (100g)
- Calories: 220
- Sugar: 20g
- Sodium: 350mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 60mg