Description
Cracker Jack Reindeer are the ultimate festive treat that brings a delightful mix of crunchy popcorn, sweet chocolate, and whimsical charm to your holiday gatherings. These adorable snacks not only evoke nostalgia but also provide a fun activity for families. With their easy preparation and customizable toppings, they are sure to be a hit at any celebration!
Ingredients
Scale
- 4 cups Cracker Jack popcorn
- 1 cup chocolate melts (milk or dark)
- 16 mini pretzels
- 16 candy eyes
- 16 red candy-coated chocolates (for noses)
Instructions
- Prepare your work area by laying parchment paper on a baking sheet.
- Melt the chocolate according to package instructions in a microwave-safe bowl until smooth.
- In a large bowl, combine the Cracker Jack popcorn with the melted chocolate, folding gently until well coated.
- Form clumps of the mixture into reindeer shapes on the parchment paper (about 2 tablespoons each).
- While the chocolate is still soft, place two mini pretzels on top for antlers; add candy eyes and a red candy-coated chocolate for the nose.
- Let set at room temperature for about an hour until chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 12g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg