Description
Confetti Cookies are the ultimate festive treat, perfect for birthdays or any occasion that calls for a sprinkle of joy. These soft, chewy cookies are loaded with vibrant rainbow sprinkles, making them visually appealing and irresistibly delicious. With a buttery flavor and delightful texture, they bring back childhood memories and create new ones with every bite!
Ingredients
Scale
- 1 cup unsalted butter (room temperature)
- 3/4 cup granulated sugar
- 3/4 cup brown sugar (packed)
- 1 large egg
- 2 tsp vanilla extract
- 2 1/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 cup rainbow sprinkles
Instructions
- Preheat your oven to 350°F (175°C) and line two baking sheets with parchment paper.
- In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy (about 3 minutes).
- Beat in the egg and vanilla extract until smooth.
- In another bowl, whisk together flour, baking soda, and salt. Gradually add this to the wet ingredients until just combined.
- Gently fold in the rainbow sprinkles.
- Scoop tablespoon-sized portions onto the prepared baking sheets, spaced two inches apart.
- Bake for 10-12 minutes until lightly golden around the edges but still soft in the center. Let cool on wire racks.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 8g
- Sodium: 70mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: <0g
- Protein: <1g
- Cholesterol: 15mg