Description
Chocolate Strawberry Yogurt Clusters are the ultimate summer treat, combining luscious fresh strawberries with creamy Greek yogurt and rich dark chocolate. These delightful bites are not only visually appealing but also incredibly simple to make, making them perfect for gatherings or a refreshing snack on hot days. Enjoy a guilt-free indulgence that satisfies your sweet tooth while providing a burst of fruity flavor in every bite.
Ingredients
Scale
- 1 cup fresh strawberries (about 10 medium)
- 1 cup plain Greek yogurt
- 1 cup dark chocolate chips
- 1 tsp coconut oil
Instructions
- Wash and thoroughly dry the strawberries.
- In a microwave-safe bowl, combine dark chocolate chips and coconut oil. Microwave in 30-second intervals, stirring until smooth.
- Dip each strawberry by the stem into the melted chocolate, allowing excess to drip off, then place on parchment paper.
- Drizzle or dip strawberries with Greek yogurt.
- Freeze for 20-30 minutes until firm.
- Serve chilled on a platter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No bake
- Cuisine: American
Nutrition
- Serving Size: 1 cluster (30g)
- Calories: 84
- Sugar: 7g
- Sodium: 9mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 4mg