Description
White Chocolate Strawberry Truffles are the ultimate indulgence for sweet lovers. Combining luscious white chocolate with juicy strawberries, these bite-sized treats offer a delightful balance of creamy and fruity flavors. Perfect for any occasion, from romantic evenings to festive gatherings, these truffles promise to impress. With easy preparation and customizable options, they are an irresistible addition to your dessert repertoire.
Ingredients
Scale
- 1 cup fresh strawberries (about 10 medium)
- 1 cup high-quality white chocolate chips
- 2 tsp coconut oil
- ¼ cup chopped nuts or colorful sprinkles (optional)
Instructions
- Rinse strawberries and pat dry completely.
- In a microwave-safe bowl, combine white chocolate chips and coconut oil. Microwave in 30-second intervals until melted and smooth.
- Dip each strawberry by the green top into the melted chocolate, allowing excess to drip off. Place on parchment paper.
- While still wet, sprinkle with chopped nuts or sprinkles if desired.
- Refrigerate for 30 minutes or until the chocolate is set.
- Serve chilled on a platter.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 8g
- Sodium: 10mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 0mg