Description
Air Fryer Carrot Fries are a deliciously healthy twist on traditional fries, offering crispy edges and tender insides that satisfy your cravings. These vibrant orange delights are seasoned with paprika and garlic powder, making them perfect for movie nights, potlucks, or as a wholesome snack any time of day. Enjoy guilt-free indulgence without sacrificing flavor!
Ingredients
Scale
- 4 medium carrots (about 400g)
- 2 tsp olive oil
- 1/2 tsp salt
- 1/2 tsp paprika
- 1/2 tsp garlic powder
Instructions
- Preheat the air fryer to 400°F (200°C).
- Wash and peel the carrots, then cut them into thin strips (about 1/4 inch thick).
- In a bowl, toss the carrot strips with olive oil, salt, paprika, and garlic powder until evenly coated.
- Place the seasoned carrot strips in a single layer in the air fryer basket.
- Cook for 15-20 minutes, shaking the basket halfway through for even cooking.
- Check for crispiness; cook an additional couple of minutes if needed.
- Serve immediately with your favorite dip or enjoy plain.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Category: Snack
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup of Air Fryer Carrot Fries (100g)
- Calories: 70
- Sugar: 4g
- Sodium: 250mg
- Fat: 3g
- Saturated Fat: 0.5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg