Description
Cheese Tortellini Party Snacks are the perfect bite-sized appetizers that combine cheesy goodness with a crispy exterior, making them an irresistible treat for any gathering. Each tender tortellini is filled with creamy cheese and seasoned to perfection, ensuring a flavor-packed experience. Whether you’re hosting a fancy dinner or enjoying a cozy night in, these quick-to-prepare snacks will have your guests coming back for more. Serve warm or at room temperature alongside your favorite dipping sauces for an unforgettable culinary delight.
Ingredients
Scale
- 1 package (9 oz) cheese tortellini
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon dried Italian herbs (oregano and basil)
- ½ cup freshly grated Parmesan cheese
Instructions
- 1. Bring a large pot of salted water to a boil. Cook the tortellini according to package instructions (3-5 minutes) until they float.
- 2. Drain and let cool slightly.
- 3. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
- 4. In a mixing bowl, combine the cooled tortellini, olive oil, garlic powder, Italian herbs, and half of the Parmesan cheese. Toss gently until coated.
- 5. Spread the tortellini on the prepared baking sheet without overcrowding.
- 6. Bake for 15-20 minutes until golden brown and crispy. Sprinkle with remaining Parmesan before serving warm.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 3 pieces (45g)
- Calories: 140
- Sugar: 0g
- Sodium: 220mg
- Fat: 7g
- Saturated Fat: 2g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg