This Lemon Garlic Butter Chicken and Green Beans Skillet is a culinary masterpiece that dances on your taste buds, blending zesty lemon with buttery richness. Delightful Lemon Cookie Cups The aroma wafts through your kitchen, promising a delightful meal that’s easy to whip up, making it perfect for a weeknight dinner or a cozy gathering.
Remember those days when you’d come home from school, starving enough to eat an elephant? Well, this dish is like that comforting hug from mom, but way tastier. Imagine tender chicken swimming in a luscious garlic butter sauce while green beans add a pop of color and crunch. It’s the kind of meal that makes you feel like a cooking wizard without needing a magic wand.
Why You'll Love This Recipe
- This Lemon Garlic Butter Chicken and Green Beans Skillet offers incredible flavor with minimal effort.
- Enjoy the colorful presentation that makes dinner feel special any night of the week.
- This dish is versatile enough for family dinners or romantic evenings.
- The harmonious blend of flavors will keep everyone asking for seconds.
Ingredients for Lemon Garlic Butter Chicken and Green Beans Skillet
For more inspiration, check out this Garlic Butter Lobster Tail recipe.
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: You’ll need about 3-4 chicken breasts; make sure they are fresh for best results.
- Fresh Garlic: Opt for firm cloves to enhance the dish with robust flavor.
- Butter: Use unsalted butter to control the saltiness and ensure smoothness in your sauce.
- Lemon Juice: Freshly squeezed lemon juice adds brightness; bottled juice won’t do it justice!
- Green Beans: Fresh green beans provide crunch; choose vibrant ones for the best flavor.
- Salt and Pepper: Essential seasonings to bring out all the flavors in your skillet.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Lemon Garlic Butter Chicken and Green Beans Skillet
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by washing and trimming the green beans. Pat the chicken breasts dry with paper towels to help them sear beautifully.
Step 2: Season the Chicken
Sprinkle salt and pepper generously over both sides of each chicken breast. This basic seasoning elevates the flavor profile significantly.
Step 3: Sear the Chicken
In a large skillet over medium heat, melt half of the butter until it sizzles. Add chicken breasts and cook for about 6-8 minutes on each side until golden brown. Remove them from the skillet and set aside.
Step 4: Cook the Green Beans
In the same skillet, toss in another tablespoon of butter along with your green beans. Sauté them for about 4-5 minutes until they turn bright green and tender-crisp.
Step 5: Create the Sauce
Add minced garlic to the skillet with green beans and stir until fragrant (about one minute). Pour in freshly squeezed lemon juice along with any remaining butter from earlier—let it bubble away like it’s having a little happy dance!
Step 6: Combine Everything
Return the chicken breasts back into the skillet, allowing them to soak up all those flavorful juices for about two more minutes. Serve hot, perhaps over rice or noodles if you’re feeling fancy!
Transfer to plates and drizzle with sauce for the perfect finishing touch. Enjoy every savory bite!
You Must Know
- This delightful Lemon Garlic Butter Chicken and Green Beans Skillet combines zesty flavors and tender textures, making it a go-to dish for busy weeknights.
- The bright colors and mouthwatering aromas will impress your family and friends, all while keeping meal prep simple and fun.
Perfecting the Cooking Process
To achieve juicy chicken and perfectly cooked green beans, start by searing the chicken to lock in those delicious flavors. While that’s happening, you can sauté the green beans to golden perfection. Multitasking at its finest!
Add Your Touch
Feel free to swap out the green beans for asparagus or zucchini if that’s what you have on hand. You can also experiment with spices like paprika or fresh herbs to jazz up the flavor profile. Get creative!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. When ready to enjoy again, simply reheat on the stovetop over medium heat until warmed through. Easy peasy!
Chef's Helpful Tips
- To take your Lemon Garlic Butter Chicken and Green Beans Skillet from good to great, remember these tips: first, let your chicken rest after cooking for juiciness.
- Second, avoid overcrowding the pan to achieve a nice sear.
- Lastly, fresh garlic is always worth it for flavor!
Sometimes when I whip up this dish, my friends jokingly ask if they should bring their appetites or a sleeping bag—because they know they’ll want seconds (or thirds)! It’s a crowd-pleaser for sure!
FAQs :
What ingredients do I need for Lemon Garlic Butter Chicken and Green Beans Skillet?
To make Lemon Garlic Butter Chicken and Green Beans Skillet, you will need chicken breasts, fresh green beans, garlic, butter, lemon juice, chicken broth, salt, and pepper. Fresh herbs like parsley or thyme can enhance the flavor. Ensure you have all these ingredients ready before you start cooking for a smooth experience.
How long does it take to prepare Lemon Garlic Butter Chicken and Green Beans Skillet?
Preparing Lemon Garlic Butter Chicken and Green Beans Skillet takes about 10 minutes of prep time and approximately 20-25 minutes of cooking time. This makes it a quick option for busy weeknights. In total, you can enjoy this delicious skillet meal in under an hour from start to finish.
Can I use frozen green beans in this recipe?
Yes, you can use frozen green beans for Lemon Garlic Butter Chicken and Green Beans Skillet. However, keep in mind that cooking times may vary slightly. If using frozen beans, add them directly to the skillet without thawing them first. They will cook quickly while absorbing the flavors from the chicken and garlic.
Is Lemon Garlic Butter Chicken suitable for meal prep?
Absolutely! Lemon Garlic Butter Chicken and Green Beans Skillet is perfect for meal prep. You can cook a larger batch and store it in airtight containers in the refrigerator for up to four days. Reheat it in the microwave or on the stove when you’re ready to enjoy a quick and healthy meal.
Conclusion for Lemon Garlic Butter Chicken and Green Beans Skillet :
Lemon Garlic Butter Chicken and Green Beans Skillet is a flavorful dish that combines tender chicken with vibrant green beans in a buttery garlic sauce. With simple ingredients and quick preparation time, it’s perfect for busy weeknights or meal prep. Creamy Zucchini Sauce This dish not only delights your taste buds but also provides a nutritious option that everyone will love. Beef Enchiladas with Red Sauce Try this recipe today to enjoy a delicious homemade dinner that’s easy to make!
Lemon Garlic Butter Chicken and Green Beans Skillet
- Total Time: 35 minutes
- Yield: Serves 4
Description
Lemon Garlic Butter Chicken and Green Beans Skillet is a vibrant, one-pan dish that infuses succulent chicken breasts with fresh green beans in a rich garlic butter sauce. Brightened by zesty lemon, this easy-to-make recipe delivers bold flavors and stunning presentation, making it ideal for busy weeknights or special dinners. Enjoy the comforting taste that will impress your family and friends while keeping meal prep effortless.
Ingredients
- 4 boneless, skinless chicken breasts
- 3 cloves fresh garlic, minced
- 4 tbsp unsalted butter
- 2 tbsp freshly squeezed lemon juice
- 1 lb fresh green beans, trimmed
- Salt and pepper, to taste
Instructions
- Wash and trim green beans, pat chicken breasts dry.
- Season both sides of the chicken breasts with salt and pepper.
- In a large skillet over medium heat, melt 2 tbsp of butter. Add chicken and cook for 6-8 minutes per side until golden brown; remove from skillet.
- In the same skillet, add remaining butter and green beans; sauté for 4-5 minutes until tender-crisp.
- Stir in minced garlic with the green beans until fragrant (about 1 minute). Add lemon juice and stir well.
- Return chicken to the skillet to absorb flavors for an additional 2 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Main
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1 chicken breast with green beans (200g)
- Calories: 358
- Sugar: 1g
- Sodium: 450mg
- Fat: 19g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 4g
- Protein: 39g
- Cholesterol: 110mg
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