Description
Smoked Gouda Cheese Dip is a rich, creamy appetizer that will elevate any gathering. This indulgent dip combines the smoky flavor of Gouda with the smooth textures of cream cheese and sour cream, resulting in a delightfully addictive dish. Perfect for game days, movie nights, or casual get-togethers, this dip pairs beautifully with tortilla chips, fresh veggies, or crusty bread. Get ready for compliments as your guests savor every cheesy bite!
Ingredients
Scale
- 8 oz smoked Gouda cheese, grated
- 4 oz cream cheese, softened
- 1 tsp garlic powder
- ½ cup sour cream
- 2 green onions, thinly sliced (for garnish)
- Tortilla chips (for serving)
Instructions
- Preheat your oven to 350°F (175°C).
- In a mixing bowl, combine the grated smoked Gouda and softened cream cheese until well blended.
- Stir in garlic powder and sour cream until fully incorporated.
- Transfer the mixture to an oven-safe baking dish and spread evenly.
- Bake for 20 minutes or until bubbly and golden on top.
- Remove from the oven and garnish with sliced green onions before serving with tortilla chips.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 450mg
- Fat: 16g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 9g
- Cholesterol: 30mg