Here we are, ready to dive into the culinary delight that is One Skillet Sun-Dried Tomato Chicken and Gnocchi. Imagine a dish where tender chicken meets pillowy gnocchi, all smothered in a vibrant sun-dried tomato sauce that dances on your taste buds like a joyful tango. The aroma wafting through your kitchen will have you questioning if you’ve accidentally stumbled into a five-star restaurant. For more inspiration, check out this Philly Cheesesteak Pasta recipe.
Now, picture this: it’s a cozy weeknight dinner, and you want something easy yet impressive enough to make you feel like a culinary superstar. Enter this dish that takes mere minutes to prepare but delivers an explosion of flavors worthy of applause. You’ll want to savor every forkful while contemplating how something so simple could taste so divine. Trust me; this is the dish that will make you the star of any dinner table.
Why You'll Love This Recipe
- One Skillet Sun-Dried Tomato Chicken and Gnocchi is effortless to prepare, making it perfect for busy weeknights.
- Its rich flavors combine savory chicken with tangy sun-dried tomatoes for a mouthwatering experience.
- The gorgeous colors create an eye-catching plate that’s sure to impress guests or family alike.
- Plus, it’s versatile enough to adapt with whatever ingredients you have on hand!
Ingredients for One Skillet Sun-Dried Tomato Chicken and Gnocchi
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts work well here; adjust based on how many hungry mouths you’re feeding.
- Fresh Garlic: Choose firm cloves for maximum flavor; garlic is the secret weapon in this dish!
- Sun-Dried Tomatoes: Opt for oil-packed sun-dried tomatoes for added richness and flavor.
- Chicken Broth: Use low-sodium chicken broth to control saltiness and enhance the overall taste.
- Heavy Cream: This ingredient adds creaminess; feel free to swap it with half-and-half if you want lighter results.
- Gnocchi: Store-bought gnocchi saves time; look for quality brands that cook quickly and taste great.
For the Seasoning:
- Italian Seasoning: A must-have blend for ensuring your chicken bursts with herby goodness.
- Salt & Pepper: Essential seasonings that elevate all the flavors in this fantastic dish.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make One Skillet Sun-Dried Tomato Chicken and Gnocchi
Follow these simple steps to prepare this delicious dish:
Step 1: Sauté the Chicken
Heat a large skillet over medium heat, adding a splash of olive oil. Season your boneless, skinless chicken breasts with salt, pepper, and Italian seasoning before placing them in the skillet. Cook until golden brown on both sides—about six minutes per side—and then remove them from the skillet.
Step 2: Create Flavor Town
In the same skillet (because we love flavor!), add minced garlic and chopped sun-dried tomatoes. Sauté until fragrant—this should take about one minute—because no one likes bland food! Scrape those flavorful bits off the bottom while stirring!
Step 3: Add Creaminess
Pour in the chicken broth and heavy cream, stirring until everything combines beautifully. Let it simmer for about three minutes while your kitchen fills with mouthwatering aromas that’ll have everyone wondering what’s cooking!
Step 4: Toss in Gnocchi
Add your gnocchi directly into the skillet—it’s like inviting friends over for dinner! Stir gently until they’re coated in that creamy goodness, cooking them according to package instructions (usually around two minutes).
Step 5: Return Chicken
Nestle those golden chicken breasts back into the sauce and gnocchi mixture. Allow everything to simmer together for another five minutes so all those flavors can mingle like old friends at a reunion.
Step 6: Serve Up Deliciousness
Once everything’s heated through and looking absolutely irresistible, transfer it onto plates or serve straight from the skillet (who are we kidding? We love one-pot meals!). Drizzle any remaining sauce over each serving as a perfect finishing touch.
And there you have it! One delightful plate of One Skillet Sun-Dried Tomato Chicken and Gnocchi ready to wow your taste buds! Enjoy every bite while basking in your culinary triumph!
You Must Know
- This amazing One Skillet Sun-Dried Tomato Chicken and Gnocchi dish offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for grilling but versatile enough for baking or pan-searing.
Perfecting the Cooking Process
Sear the chicken first to lock in those juicy flavors, then cook the gnocchi while prepping the creamy sun-dried tomato sauce. This sequence ensures everything is perfectly cooked and flavors meld beautifully in one skillet.
Add Your Touch
Feel free to swap chicken for shrimp or even sautéed mushrooms if you’re feeling adventurous. Add fresh spinach or kale for a nutrient boost, and try different herbs to give your dish a unique twist.
Storing & Reheating
Store leftovers in an airtight container in the fridge for up to three days. To reheat, simply warm it up in a skillet over medium heat until heated through, adding a splash of broth if it seems dry.
Chef's Helpful Tips
- Use fresh sun-dried tomatoes for a richer flavor that dried ones can’t match.
- Make sure to sear the chicken until golden brown for extra taste.
- Always taste and adjust seasoning at the end for the best results.
I remember making this dish for my friends during a cozy gathering, and they couldn’t stop raving about how delicious it was! Their compliments made me feel like a five-star chef, even though I was just following my own recipe. lasagna soup for cozy nights.
FAQs :
What is One Skillet Sun-Dried Tomato Chicken and Gnocchi?
One Skillet Sun-Dried Tomato Chicken and Gnocchi is a delightful dish that combines tender chicken, flavorful sun-dried tomatoes, and soft gnocchi in a creamy sauce. This one-pan recipe is perfect for busy weeknights, allowing you to enjoy a hearty meal without the hassle of multiple pots and pans. creamy pasta delight The sun-dried tomatoes add a rich flavor, while the gnocchi provides a satisfying texture.
How long does it take to prepare One Skillet Sun-Dried Tomato Chicken and Gnocchi?
Preparing One Skillet Sun-Dried Tomato Chicken and Gnocchi takes approximately 30 to 40 minutes from start to finish. This includes the time needed for prepping ingredients, cooking the chicken, and simmering everything together in the skillet. chicken bacon ranch pasta It’s an ideal recipe when you want a quick yet delicious dinner option for your family or guests.
Can I use fresh gnocchi in this recipe?
Yes, you can absolutely use fresh gnocchi in One Skillet Sun-Dried Tomato Chicken and Gnocchi. Fresh gnocchi cooks faster than dried varieties, so be sure to adjust the cooking time accordingly. They will soak up all the delicious flavors from the sun-dried tomatoes and sauce, enhancing your overall dining experience.
What can I serve with One Skillet Sun-Dried Tomato Chicken and Gnocchi?
One Skillet Sun-Dried Tomato Chicken and Gnocchi pairs wonderfully with a simple side salad or steamed vegetables for added freshness. You might also consider serving some crusty bread to soak up any leftover sauce on your plate. These sides complement the rich flavors of the dish without overwhelming it.
Conclusion for One Skillet Sun-Dried Tomato Chicken and Gnocchi :
One Skillet Sun-Dried Tomato Chicken and Gnocchi is an easy yet impressive dish that brings together succulent chicken, rich sun-dried tomatoes, and soft gnocchi in one pan. With minimal cleanup required, it’s perfect for busy nights when you still want something special. easy sausage breakfast casserole By following this recipe, you’ll create a comforting meal that delights both family members and guests alike. Enjoy savoring each bite of this delicious creation! For more inspiration, check out this Amish Country Casserole recipe.
One Skillet Sun-Dried Tomato Chicken and Gnocchi
- Total Time: 40 minutes
- Yield: Serves 4
Description
One Skillet Sun-Dried Tomato Chicken and Gnocchi is a quick and flavorful weeknight meal combining juicy chicken, tender gnocchi, and a creamy sun-dried tomato sauce. This one-pan dish is not only easy to prepare but also visually stunning, making it perfect for impressing family or guests with minimal effort. Enjoy the rich flavors and delightful textures in just under 40 minutes!
Ingredients
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 3 cloves fresh garlic, minced
- 1 cup oil-packed sun-dried tomatoes, chopped
- 1 cup low-sodium chicken broth
- 1/2 cup heavy cream
- 1 lb store-bought gnocchi
- 2 tsp Italian seasoning
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions
- Sauté the Chicken: Heat olive oil in a large skillet over medium heat. Season chicken with salt, pepper, and Italian seasoning. Cook for about 6 minutes per side until golden brown. Remove from skillet.
- Create Flavor Town: In the same skillet, add garlic and sun-dried tomatoes. Sauté until fragrant (about 1 minute).
- Add Creaminess: Pour in chicken broth and heavy cream, stirring until well combined. Let simmer for 3 minutes.
- Toss in Gnocchi: Add gnocchi to the skillet and cook according to package instructions (usually around 2 minutes) until coated in sauce.
- Return Chicken: Nestle chicken back into the skillet, allowing everything to simmer together for another 5 minutes.
- Serve Up Deliciousness: Transfer to plates or serve straight from the skillet with any remaining sauce drizzled on top.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate (approximately 370g)
- Calories: 580
- Sugar: 7g
- Sodium: 850mg
- Fat: 30g
- Saturated Fat: 14g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 110mg
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