Description
Indulge in the perfect blend of sweetness and smokiness with this homemade Honey BBQ Sauce. Its rich flavor enhances everything from grilled meats to roasted vegetables, making every meal a celebration.
Ingredients
Scale
- 1 cup honey
- 1 cup ketchup
- 1/4 cup apple cider vinegar
- 2 tbsp Worcestershire sauce
- 2 tsp smoked paprika
- 1 tsp garlic powder
Instructions
- Gather a medium saucepan and measuring cups.
- In the saucepan, combine honey, ketchup, apple cider vinegar, Worcestershire sauce, smoked paprika, and garlic powder. Stir until well mixed.
- Place the saucepan over medium heat and bring to a gentle simmer while stirring occasionally.
- Once simmering, reduce heat to low and let it cook for 15-20 minutes until thickened.
- Taste the sauce and adjust sweetness or smokiness as desired.
- Remove from heat, cool slightly, and transfer to an airtight container. Refrigerate for up to two weeks.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Sauce
- Method: Simmering
- Cuisine: American
Nutrition
- Serving Size: 30g
- Calories: 60
- Sugar: 13g
- Sodium: 160mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg