Ground Turkey Sweet Potato Casserole is a warm hug in a dish, combining the earthy sweetness of roasted sweet potatoes with savory ground turkey. casserole dish ideas Each bite is a delightful blend of textures and flavors that will make your taste buds dance like nobody’s watching.
Imagine cozying up on a chilly evening with this casserole bubbling away in the oven, filling your home with an aroma that’s as comforting as a well-worn blanket. Whether it’s a weeknight family dinner or a festive gathering, this dish brings everyone together around the table, promising smiles and satisfied bellies.
Why You'll Love This Recipe
- The Ground Turkey Sweet Potato Casserole is incredibly easy to prepare, making it perfect for busy weeknights.
- Its flavor profile is a delightful mix of sweet and savory, sure to please any palate.
- The vibrant colors of sweet potatoes and ground turkey make it visually appealing on any dinner table.
- This casserole is versatile enough to serve as a hearty main dish or a delicious side for your favorite protein.
Ingredients for Ground Turkey Sweet Potato Casserole
Here’s what you’ll need to make this delicious dish:
- Ground Turkey: Choose lean ground turkey for a healthier option that still delivers great flavor.
- Sweet Potatoes: Use firm, colorful sweet potatoes for optimal sweetness and texture; they are the star of the show.
- Onion: A medium onion adds depth to the dish; you can use yellow or white depending on your preference.
- Garlic: Fresh garlic cloves enhance the flavor; don’t skimp on this essential ingredient.
- Chicken Broth: Opt for low-sodium chicken broth to control the saltiness while keeping it moist.
- Cheddar Cheese: Shredded sharp cheddar adds creaminess and richness that pulls everything together beautifully.
- Spinach (optional): Add fresh spinach for extra color and nutrition; it wilts perfectly into the casserole.
The full ingredients list, including measurements, is provided in the recipe card directly below.
How to Make Ground Turkey Sweet Potato Casserole
For more inspiration, check out this Amish Country Casserole recipe.
Follow these simple steps to prepare this delicious dish:
Step 1: Preheat Your Oven
Preheat your oven to 375°F (190°C). While it’s heating up, grab your trusty baking dish and spray it lightly with nonstick cooking spray so nothing sticks!
Step 2: Sauté the Aromatics
In a large skillet over medium heat, add a drizzle of olive oil. Toss in your chopped onion and minced garlic. Sauté until the onion becomes translucent and fragrant—your kitchen will smell divine!
Step 3: Brown the Ground Turkey
Add the ground turkey to the skillet. Break it apart with your spatula while cooking until it’s no longer pink. Season with salt and pepper to taste because we want those flavors popping.
Step 4: Prepare Sweet Potatoes
While the turkey cooks, peel and chop your sweet potatoes into bite-sized pieces. Add them to the skillet along with chicken broth. Stir everything together, then let it simmer until those sweet potatoes are tender—a good ten minutes should do.
Step 5: Combine Ingredients
Once your sweet potatoes are tender, stir in any optional ingredients like fresh spinach if you’re feeling fancy! Pour everything into your prepared baking dish. Top with shredded cheddar cheese because cheese makes everything better!
Step 6: Bake Away
Cover the casserole with aluminum foil (to prevent burning) and bake it in your preheated oven for about 25 minutes. Then remove the foil and bake for an additional ten minutes until that cheese is bubbly and golden.
Transfer to plates and enjoy this hearty meal that’s not only delicious but also makes you feel like a culinary wizard!
You Must Know
- Ground turkey sweet potato casserole is not just a meal; it’s a hug in a dish.
- Packed with flavor, this comforting recipe is perfect for busy weeknights or cozy gatherings.
- Plus, it’s nutritious and easy to whip up, making it a family favorite!
Perfecting the Cooking Process
For the best results, start by browning the ground turkey in a large skillet. While that sizzles away, cube your sweet potatoes and toss them into boiling water until tender. Combine everything in a casserole dish and bake until golden.
Add Your Touch
Feel free to get creative! Swap ground turkey for chicken or beef, or add veggies like spinach or bell peppers for extra nutrition. Different spices like cumin or smoked paprika can elevate the flavor profile too!
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to four days. To reheat, pop it in the microwave or oven until warmed through, ensuring that delightful taste remains intact.
Chef's Helpful Tips
- For perfecting your ground turkey sweet potato casserole, remember these tips: use fresh ingredients for maximum flavor, don’t rush the browning process of the meat, and let it rest briefly before serving to enhance its deliciousness.
Sometimes I wonder if my friends love this dish more than me! One time, I made it for a potluck, and it disappeared faster than I could say “ground turkey sweet potato casserole!”
FAQs:
What is a Ground Turkey Sweet Potato Casserole?
Ground Turkey Sweet Potato Casserole is a wholesome dish that combines lean ground turkey with sweet potatoes and various vegetables. This casserole is baked until golden, creating a hearty meal perfect for family dinners or meal prep. The ground turkey provides protein while sweet potatoes add fiber and natural sweetness. It’s a nutritious option that can easily adapt to different flavors with added spices or toppings. For more inspiration, check out this Baked Cranberry Turkey Sliders recipe.
How long does it take to cook Ground Turkey Sweet Potato Casserole?
Cooking Ground Turkey Sweet Potato Casserole typically takes about 45 to 60 minutes. The preparation time usually requires around 15 to 20 minutes, where you chop the vegetables and brown the turkey. Baking the casserole in the oven allows all the flavors to meld beautifully. Make sure to check for doneness by ensuring the internal temperature of the turkey reaches 165°F.
Can I make Ground Turkey Sweet Potato Casserole ahead of time?
Yes, you can prepare Ground Turkey Sweet Potato Casserole ahead of time. Simply follow the recipe up to the baking step, cover it tightly, and store it in the refrigerator for up to two days before baking. sweet corn bake recipe This makes it an excellent option for busy weeknights or gatherings. When ready, just pop it in the oven and bake until heated through.
What can I serve with Ground Turkey Sweet Potato Casserole?
Ground Turkey Sweet Potato Casserole goes well with various sides. A fresh green salad adds crunch and brightness, while steamed vegetables provide additional nutrients. For a heartier meal, consider serving it with crusty bread or garlic bread on the side. Pairing this casserole with your favorite beverage will create a satisfying dining experience.
Conclusion for Ground Turkey Sweet Potato Casserole:
Ground Turkey Sweet Potato Casserole is an easy and nutritious dish perfect for any occasion. With its combination of lean protein, fiber-rich sweet potatoes, and flavorful vegetables, this casserole offers both comfort and health benefits. You can prepare it ahead of time for convenience or customize it with your favorite spices and toppings. Enjoy this delightful meal that brings warmth to your table while satisfying your taste buds!

Ground Turkey Sweet Potato Casserole
- Total Time: 55 minutes
- Yield: Serves 6
Description
Ground Turkey Sweet Potato Casserole is a wholesome and satisfying dish that perfectly marries the earthy sweetness of roasted sweet potatoes with lean ground turkey. This comforting casserole, topped with gooey cheddar cheese, makes an ideal meal for chilly evenings or busy weeknights. Packed with nutrients and flavors, it’s sure to bring warmth and joy to your dinner table.
Ingredients
- 1 lb lean ground turkey
- 2 medium sweet potatoes, peeled and diced (about 3 cups)
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 cup low-sodium chicken broth
- 1 cup shredded sharp cheddar cheese
- 2 cups fresh spinach (optional)
- 2 tsp olive oil
- Salt and pepper to taste
Instructions
- Preheat oven to 375°F (190°C) and lightly grease a baking dish.
- In a large skillet over medium heat, heat olive oil. Sauté chopped onion and minced garlic until translucent.
- Add ground turkey to the skillet, breaking it apart as it cooks until browned. Season with salt and pepper.
- Stir in diced sweet potatoes and chicken broth; simmer for about 10 minutes until sweet potatoes are tender.
- Mix in optional spinach if desired. Transfer the mixture to the baking dish and top with cheddar cheese.
- Cover with foil and bake for 25 minutes; then remove foil and bake an additional 10 minutes until cheese is bubbly.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 casserole (approximately 380g)
- Calories: 380
- Sugar: 7g
- Sodium: 450mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 6g
- Protein: 30g
- Cholesterol: 85mg
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