Description
Beef Kafta Kebabs are a delicious Middle Eastern treat that brings bold flavors to your table. Made from high-quality ground beef and infused with aromatic spices, these juicy skewers are perfect for grilling during summer barbecues or cozy dinners. Served with warm pita bread and fresh veggies, they promise to transport you straight to the vibrant streets of the Middle East. Easy to prepare, these kebabs will surely impress your friends and family at any gathering.
Ingredients
Scale
- 1 lb ground beef (80/20)
- 1 small onion, grated
- 3 cloves garlic, minced
- 1/2 cup fresh parsley, finely chopped
- 2 tsp cumin powder
- 1/4 tsp allspice
- Salt and pepper to taste
Instructions
- In a bowl, mix ground beef, grated onion, minced garlic, chopped parsley, cumin powder, allspice, salt, and pepper until well combined.
- Shape the mixture into elongated patties around skewers.
- Preheat your grill to medium-high (400°F).
- Grill the kebabs for 10-12 minutes, turning occasionally until cooked through (internal temperature of at least 160°F).
- Let rest before serving with pita bread and fresh veggies.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main
- Method: Grilling
- Cuisine: Middle Eastern
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg