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Home » Recipe Index » Irresistible Bang Bang Shrimp Tacos Recipe You’ll Love

Irresistible Bang Bang Shrimp Tacos Recipe You’ll Love

April 16, 2025 by Robert!Dinner

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When you think of a perfect taco, what comes to mind? Is it the crunch of a fresh tortilla, the lush taste of succulent shrimp, or that zingy sauce that dances on your taste buds like nobody’s business? Now imagine all of that wrapped up in bang bang shrimp tacos. These delightful bites are not just a meal; they are an experience waiting to happen. Whether you’re hosting a taco night with friends or simply treating yourself after a long day, these tacos promise an explosion of flavor with every bite. For more inspiration, check out this homemade sauce recipes recipe.

I still remember the first time I had bang bang shrimp tacos at a trendy little seafood joint. I was skeptical at first—shrimp in tacos? Really? But then I took my first bite and felt like I was hugging a cloud made of deliciousness. The creamy, spicy sauce paired with perfectly cooked shrimp and crunchy toppings brought back memories of summer nights by the beach. So grab your apron and get ready for a flavor adventure; trust me, your taste buds will thank you! For more inspiration, check out this delicious seafood recipes recipe.

Why You'll Love This Recipe

  • These bang bang shrimp tacos are incredibly easy to make, even for novice chefs.
  • They boast a flavor profile that perfectly balances heat and sweetness.
  • The vibrant colors make them eye-catching and perfect for any occasion.
  • Versatile enough for taco night or casual get-togethers, these tacos are sure to impress!

Ingredients for bang bang shrimp tacos

Here’s what you’ll need to make this delicious dish:

  • Shrimp: Use large, peeled, and deveined shrimp for the best texture and flavor.
  • Tortillas: Corn or flour tortillas work well; choose based on your personal preference.
  • Mayonnaise: This creamy base helps balance the heat from the sauce.
  • Sriracha Sauce: Adds a spicy kick; adjust according to your spice tolerance.
  • Lime Juice: Freshly squeezed lime juice brightens up the flavors immensely.
  • Cabbage: Shredded cabbage adds crunch and freshness; use red or green cabbage as you like.

For the Sauce:

  • Sweet Chili Sauce: This sweet and tangy sauce is essential for that signature “bang bang” flavor.

The full ingredients list, including measurements, is provided in the recipe card directly below.

Recipe preparation

How to Make bang bang shrimp tacos

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Shrimp

Start by rinsing the shrimp under cold water. Pat them dry with paper towels—nobody likes soggy shrimp! Season them lightly with salt and pepper while you contemplate how quickly you can have these tacos ready.

Step 2: Make the Bang Bang Sauce

In a medium bowl, mix together mayonnaise, Sriracha sauce, and sweet chili sauce until smooth. Taste it—don’t be shy! Adjust spiciness if needed by adding more Sriracha if you’re feeling bold.

Step 3: Cook the Shrimp

Heat a skillet over medium-high heat. Add oil (about two tablespoons should do) and cook the shrimp for about 2-3 minutes on each side or until they turn pink and opaque. They should look like they just came back from an exotic vacation!

Step 4: Warm the Tortillas

While cooking your shrimp, warm tortillas in another pan or microwave them for about 15 seconds until pliable. You want them soft enough to hold all that goodness without cracking under pressure.

Step 5: Assemble Your Tacos

Lay out your tortillas on plates. Place some shredded cabbage in each tortilla first (this is your taco base!), then pile on those mouthwatering shrimp followed by a generous drizzle of that glorious bang bang sauce.

Step 6: Serve It Up

Garnish with extra lime wedges on the side because let’s be honest—the zestiness makes everything better! Transfer to plates and enjoy as soon as possible because these babies won’t last long!

Enjoy your culinary adventure with these bang bang shrimp tacos—they’re sure to become a staple in your kitchen!

You Must Know

  • Bang bang shrimp tacos are a delightful fusion of flavors, combining crispy shrimp with vibrant toppings.
  • They bring the beach to your kitchen whether you’re having a casual dinner or hosting a fiesta.
  • Easy to whip up, they’re sure to impress at any gathering.

Perfecting the Cooking Process

Start by preparing the bang bang shrimp: coat them in a spicy batter and fry until golden brown. While they cook, chop your toppings and warm the tortillas for a seamless assembly process that guarantees perfection in every bite.

Add Your Touch

Feel free to swap out shrimp for chicken or tofu if you want a delicious twist on this recipe. You can also experiment with different sauces, like adding mango salsa or avocado crema, to tailor the flavor profile to your liking. chicken and bacon recipes.

Storing & Reheating

Store leftover bang bang shrimp tacos in an airtight container in the fridge for up to two days. To reheat, bake in the oven at 350°F until warmed through; this will keep them crispy and avoid sogginess.

Chef's Helpful Tips

  • For perfectly crispy shrimp, ensure your oil is hot enough before frying; this prevents them from getting greasy.
  • Experiment with toppings like cilantro or lime for added freshness.
  • Finally, don’t skip warming your tortillas; it enhances flavor and texture!

I remember the first time I made bang bang shrimp tacos for my friends. Watching their eyes light up as they took their first bites was priceless and made me feel like a culinary superstar!

FAQs :

What are bang bang shrimp tacos?

Bang bang shrimp tacos are a delicious fusion dish that combines crispy, spicy shrimp with fresh toppings and creamy sauce, all wrapped in a soft taco shell. This recipe takes inspiration from the popular bang bang shrimp appetizer, known for its flavor-packed elements. smash burger tacos recipe Perfect for a casual dinner or a fun gathering, these tacos are a crowd-pleaser that brings together the best of seafood and Mexican cuisine.

How do I make the sauce for bang bang shrimp tacos?

To create the perfect sauce for your bang bang shrimp tacos, mix together mayonnaise, sweet chili sauce, and sriracha. Adjust the quantities based on your preferred spice level. Tex Mex sweet potato hash The result should be a creamy, tangy sauce that complements the crispy shrimp beautifully. Drizzle this sauce over the tacos right before serving to enhance their flavor.

Can I use frozen shrimp for bang bang shrimp tacos?

Yes, you can absolutely use frozen shrimp for making bang bang shrimp tacos. Just ensure to thaw them properly before cooking to achieve the best texture and flavor. Thawing overnight in the refrigerator is ideal, but you can also place them in a colander under cold running water if you’re short on time. This will help you prepare delicious tacos even when fresh shrimp isn’t available.

What toppings go well with bang bang shrimp tacos?

Bang bang shrimp tacos can be topped with various fresh ingredients to enhance their flavor and texture. Popular options include shredded cabbage or lettuce, diced tomatoes, avocado slices, and cilantro. low carb chicken options For an extra crunch, consider adding pickled red onions or jalapeños. These toppings not only add color but also provide a refreshing contrast to the spicy shrimp.

Conclusion for bang bang shrimp tacos :

In conclusion, making bang bang shrimp tacos is an exciting culinary adventure that combines flavors and textures into one delicious bite. With crispy shrimp coated in a spicy sauce and topped with fresh ingredients, these tacos are sure to impress your family and friends. Feel free to customize the toppings and adjust the spice level to suit your taste preferences. Enjoy this delightful dish at your next gathering or as a fun weeknight meal!

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Bang Bang Shrimp Tacos


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  • Author: Robert
  • Total Time: 25 minutes
  • Yield: Serves 4 (8 tacos) 1x
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Description

Bang Bang Shrimp Tacos are a flavorful delight, combining crispy shrimp with a creamy, spicy sauce and fresh toppings, all wrapped in warm tortillas. This vibrant dish is perfect for taco nights or casual gatherings, delivering an explosion of taste in every bite. Easy to prepare and endlessly customizable, these tacos are sure to impress family and friends alike.


Ingredients

Scale
  • 1 lb large shrimp, peeled and deveined
  • 8 small corn or flour tortillas
  • 1/2 cup mayonnaise
  • 1/4 cup Sriracha sauce (adjust for spice preference)
  • 2 tbsp sweet chili sauce
  • Juice of 1 lime
  • 2 cups shredded cabbage (red or green)

Instructions

  1. Rinse shrimp under cold water, pat dry, and season lightly with salt and pepper.
  2. In a bowl, mix mayonnaise, Sriracha, sweet chili sauce, and lime juice until smooth.
  3. Heat oil in a skillet over medium-high heat. Cook shrimp for 2-3 minutes on each side until pink and opaque.
  4. Warm tortillas in another pan or microwave until pliable.
  5. Assemble tacos by placing cabbage in each tortilla, adding shrimp, and drizzling with bang bang sauce.
  6. Serve immediately with lime wedges.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Mexican

Nutrition

  • Serving Size: 2 tacos (150g)
  • Calories: 380
  • Sugar: 4g
  • Sodium: 820mg
  • Fat: 16g
  • Saturated Fat: 3g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 36g
  • Fiber: 5g
  • Protein: 25g
  • Cholesterol: 210mg

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