Description
Chocolate Avocado Pudding is a luscious, guilt-free dessert that beautifully combines creamy avocados with rich cocoa powder. This decadent treat not only satisfies your chocolate cravings but also packs a nutritional punch, making it perfect for health-conscious dessert lovers. With its smooth texture and delightful chocolate flavor, it’s an indulgent yet wholesome option for any occasion. Enjoy this easy-to-make pudding as a snack or impress your guests with its deliciousness—they won’t believe it’s made from avocados!
Ingredients
Scale
- 2 ripe avocados
- 1/2 cup unsweetened cocoa powder
- 1/4 cup maple syrup (adjust to taste)
- 1 tsp pure vanilla extract
- 1/2 cup almond milk (or milk of choice)
Instructions
- Gather all ingredients.
- Scoop ripe avocados into a blender and blend until smooth.
- Add cocoa powder, maple syrup, and vanilla extract; blend until well combined.
- Gradually pour in almond milk while blending until the mixture is silky smooth.
- Taste and adjust sweetness if needed.
- Transfer to serving dishes and refrigerate for at least 30 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Blending
- Cuisine: Vegan
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 184
- Sugar: 8g
- Sodium: 15mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 6g
- Protein: 3g
- Cholesterol: 0mg