There’s something magical about the aroma of a Hearty and Creamy Crockpot Potato Soup with Bacon wafting through your home on a chilly evening. Imagine a velvety bowl of this rich, creamy soup, packed with tender potatoes and crispy bacon, inviting you to indulge in its comforting embrace. For more inspiration, check out this One Pot Macaroni Cheeseburger Soup recipe.

Picture this: it’s a rainy Saturday afternoon. You’ve just kicked off your shoes, and there’s nothing in the fridge except a sad-looking potato and some leftover bacon from breakfast. But fear not! With just a few simple ingredients, you can create a delightful soup that warms not only your belly but also your soul. Whether it’s game night or simply a cozy family dinner, this Hearty and Creamy Crockpot Potato Soup with Bacon is sure to steal the show.

Why You'll Love This Recipe

This soup is effortless to prepare; just toss everything into the crockpot and let it work its magic.
The smoky flavor of the bacon complements the creaminess of the potatoes perfectly.
Its visual appeal makes it a feast for the eyes as well as the taste buds.
You can easily customize it by adding your favorite vegetables or herbs for an even heartier meal.

Ingredients for Hearty and Creamy Crockpot Potato Soup with Bacon

Here’s what you’ll need to make this delicious dish:

Russet Potatoes: These starchy potatoes are perfect for creating a creamy base; try to choose firm potatoes without any blemishes.
Bacon: Use thick-cut bacon for that delightful crunch; feel free to substitute turkey bacon if you’re looking for a lighter option.
Onion: A medium yellow onion adds sweetness and depth to the soup; diced finely for quicker cooking.
Garlic: Fresh garlic cloves add an aromatic punch; don’t skimp on this ingredient!
Chicken Broth: Opt for low-sodium broth so you can control the saltiness of your soup.
Heavy Cream: This gives the soup its luxurious texture; half-and-half can be used for a lighter version.
Cheddar Cheese: Shredded sharp cheddar cheese elevates the flavor level significantly; sprinkle some on top when serving!
Green Onions: Use them as a garnish for that fresh crunch and pop of color at serving time.

The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Hearty and Creamy Crockpot Potato Soup with Bacon

Follow these simple steps to prepare this delicious dish:

Step 1: Prepare the Ingredients

Start by washing and peeling your russet potatoes. Chop them into bite-sized pieces, ensuring they’re all roughly the same size for even cooking.

Step 2: Cook the Bacon

In a skillet over medium heat, cook your chopped bacon until crispy. Once done, transfer it to paper towels to drain excess fat but keep that glorious bacon grease in the skillet! Trust me; we want all that flavor!

Step 3: Sauté Onion and Garlic

In the same skillet with residual bacon grease, sauté chopped onions until translucent, then add minced garlic. Let them mingle until fragrant—around one minute will do!

Step 4: Combine Ingredients in Crockpot

Now comes the fun part! In your crockpot, combine chopped potatoes, sautéed onions and garlic, cooked bacon (save some for garnish), and pour in chicken broth until everything is covered.

Step 5: Cook Away!

Set your crockpot on low for about six hours or high for three hours. This is where patience pays off—imagine walking by every now and then, smelling those amazing aromas!

Step 6: Finish It Off

When time’s up, use a potato masher to mash some of the potatoes right in there—this thickens things up beautifully! Stir in heavy cream until fully combined. Serve hot topped with shredded cheddar cheese and green onions.

Transfer to bowls and enjoy while you bask in your culinary triumph! With each spoonful of this Hearty and Creamy Crockpot Potato Soup with Bacon, you’ll find warmth not only from its deliciousness but also from those memories it evokes—the laughter shared around family dinners or quiet evenings wrapped up in blankets while watching movies. For more inspiration, check out this Delicious Amish Country Casserole recipe.

So grab your ingredients, dust off that crockpot gathering dust since last winter’s chili season, because it’s time to whip up some serious comfort food magic!

You Must Know

This hearty and creamy crockpot potato soup with bacon is not just comfort food; it’s a hug in a bowl.
Perfect for chilly nights, this recipe allows you to throw everything in one pot and let the magic happen while you binge-watch your favorite series.

Perfecting the Cooking Process

To achieve the perfect hearty and creamy crockpot potato soup with bacon, start by browning the bacon first. Then, sauté the onions and garlic before adding them along with diced potatoes to the crockpot. Finally, pour in the broth and let it simmer to perfection.

Add Your Touch

Feel free to customize your hearty and creamy crockpot potato soup with bacon! Swap out regular potatoes for sweet potatoes, add some shredded cheese, or toss in extra veggies like carrots or peas for an added nutritional boost.

Storing & Reheating

Store your hearty and creamy crockpot potato soup with bacon in an airtight container in the fridge for up to five days. To reheat, simply warm it on the stovetop or in the microwave until hot, adding a splash of milk if it thickens too much.

Chef's Helpful Tips

For an unbeatable flavor boost, use homemade chicken broth instead of store-bought.
It makes a world of difference!
Avoid overcooking the potatoes; they should be tender but not mushy.
Add a dollop of sour cream when serving for extra creaminess!

Sometimes I whip up this hearty and creamy crockpot potato soup with bacon on rainy days, and my friends can smell it from blocks away. It’s become a staple at gatherings because everyone asks for seconds!

FAQs:

What ingredients do I need for Hearty and Creamy Crockpot Potato Soup with Bacon?

To make Hearty and Creamy Crockpot Potato Soup with Bacon, you will need potatoes, onion, garlic, chicken broth, heavy cream, and of course, crispy bacon. For seasoning, gather salt, pepper, and fresh herbs like thyme or chives to enhance the flavor. This combination creates a rich and comforting soup perfect for chilly days. You can also customize it by adding vegetables such as carrots or celery for additional nutrition.

How long does it take to cook Hearty and Creamy Crockpot Potato Soup with Bacon?

Cooking Hearty and Creamy Crockpot Potato Soup with Bacon is simple. In your crockpot, set it on low for about 6 to 8 hours or on high for 4 to 5 hours. The longer cooking time allows the flavors to meld beautifully while making the potatoes tender. Always check the consistency; if it becomes too thick, you can add a little more broth or cream to achieve your desired texture.

Can I freeze Hearty and Creamy Crockpot Potato Soup with Bacon?

Yes! You can freeze Hearty and Creamy Crockpot Potato Soup with Bacon for later enjoyment. Allow the soup to cool completely before transferring it into airtight containers or freezer bags. It’s best consumed within three months for optimal taste and texture. When ready to serve, thaw it in the refrigerator overnight before reheating on the stove or in the microwave until hot.

What can I serve with Hearty and Creamy Crockpot Potato Soup with Bacon?

Hearty and Creamy Crockpot Potato Soup with Bacon pairs wonderfully with crusty bread or a side salad for a complete meal. Consider serving it alongside a fresh garden salad topped with your favorite dressing for an added crunch. delicious antipasto salad pairing Alternatively, grilled cheese sandwiches make a classic pairing that balances the creamy soup beautifully. fresh Caesar salad on the side.

Conclusion for Hearty and Creamy Crockpot Potato Soup with Bacon:

In summary, Hearty and Creamy Crockpot Potato Soup with Bacon is a delightful dish that combines comfort and flavor effortlessly. With simple ingredients like potatoes, bacon, and cream cooked slowly in a crockpot, this recipe ensures maximum taste without much effort. spicy burritos for a hearty meal Perfect for any occasion, it’s easy to prepare ahead of time and even freezes well for future meals. Enjoy this hearty soup as a satisfying meal that warms both body and soul!