Description
Autumn Spice Pear Cobbler is the perfect fall dessert that combines juicy, spiced pears with a buttery, golden topping. Each bite evokes warm memories of family gatherings and cozy evenings at home. This easy-to-make recipe is ideal for sharing with loved ones or savoring solo, especially when paired with a scoop of vanilla ice cream or whipped cream. Embrace the essence of autumn and fill your kitchen with delightful aromas while enjoying this comforting treat.
Ingredients
Scale
- 6 medium ripe pears, peeled and sliced
- 1/2 cup granulated sugar
- 2 tsp cinnamon
- 1 tsp nutmeg
- 2 tbsp all-purpose flour (for filling)
- 1 cup all-purpose flour (for topping)
- 1 tbsp baking powder
- 1/2 tsp salt
- 6 tbsp unsalted butter, melted
- 3/4 cup whole milk
Instructions
- Preheat oven to 350°F (175°C). Lightly grease a 9-inch baking dish.
- In a bowl, toss sliced pears with granulated sugar, cinnamon, nutmeg, and flour. Set aside.
- In another bowl, whisk together flour for topping, baking powder, salt, and remaining sugar. Stir in melted butter and milk until smooth.
- Spread the pear mixture evenly in the baking dish and dollop the topping over it.
- Bake for 45-50 minutes until golden brown and bubbly.
- Let cool slightly before serving warm with ice cream or whipped cream.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice (approx. 150g)
- Calories: 250
- Sugar: 22g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg