Description
Easy Low Carb Chicken Casserole is your new go-to comfort food for busy weeknights or family gatherings. This creamy and savory dish features tender chicken, vibrant broccoli, and a rich cheddar cheese sauce that promises to satisfy everyone at the table. With simple ingredients and straightforward preparation, you can whip up a delicious meal in no time. Plus, it’s easily customizable to suit your taste preferences!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 cups fresh broccoli florets
- 1 cup heavy cream
- 2 cups shredded cheddar cheese
- 1 tsp garlic powder
- 1 tsp Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the oven to 375°F (190°C) and spray a large baking dish with nonstick cooking spray.
- Season chicken breasts with salt, pepper, and garlic powder. Place them in the prepared baking dish.
- Scatter broccoli florets over the chicken.
- In a bowl, mix heavy cream, cheddar cheese, and Italian seasoning until well combined.
- Pour the creamy mixture over the chicken and broccoli.
- Cover with foil and bake for 30 minutes. Remove foil for the last 10 minutes to brown the top.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/6 of casserole (approximately 250g)
- Calories: 390
- Sugar: 2g
- Sodium: 680mg
- Fat: 27g
- Saturated Fat: 14g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 95mg