Description
This chicken zucchini bake is a deliciously comforting one-dish meal that brings together juicy chicken and fresh zucchini, all topped with gooey melted cheese. Perfect for busy weeknights or family gatherings, this dish is not only quick to prepare but also bursting with flavor. With vibrant colors and enticing aromas, it’s sure to become a cherished favorite in your home. Enjoy every cheesy bite!
Ingredients
Scale
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
- 2 medium zucchinis, sliced into ½ inch rounds
- 2 tbsp olive oil
- 1 cup shredded mozzarella cheese
- 2 tsp Italian seasoning
- 1 tsp garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C). Grease a baking dish with nonstick spray.
- Season chicken breasts with salt, pepper, and half of the Italian seasoning.
- Arrange seasoned chicken in the baking dish and surround with zucchini slices.
- Drizzle with olive oil, then sprinkle garlic powder and remaining Italian seasoning on top.
- Cover generously with shredded mozzarella cheese.
- Bake for 30-35 minutes until chicken reaches an internal temperature of 165°F (75°C) and is golden brown.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1/4 of the recipe (approximately 300g)
- Calories: 380
- Sugar: 3g
- Sodium: 620mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 48g
- Cholesterol: 135mg