In the culinary world, few dishes can compete with the delightful symphony of flavors found in the Best Chicken Chow Mein Recipe. Picture this: tender chicken stir-fried to perfection, mingling with vibrant vegetables and perfectly cooked noodles, all enveloped in a savory sauce that makes your taste buds dance like nobody’s watching. Grilled Chicken Burrito The aroma wafts through the air, drawing everyone to the kitchen faster than a cat to an open can of tuna. It’s as if you’re hosting a fabulous dinner party without even trying—just good food and happy faces.
As I think back to my first attempt at making chow mein, I can’t help but chuckle. Let’s just say my kitchen looked like a scene from a cooking disaster show. However, with some trial and error (and a touch of humor), I cracked the code! Now, I whip up this dish for family gatherings and cozy evenings alike. It’s perfect for those nights when you need comfort food that’s easy to prepare yet impressive enough to wow your guests. Get ready for an explosion of flavor that’ll keep you coming back for seconds! For more inspiration, check out this Amish Country Casserole Recipe recipe.
Why You'll Love This Recipe
- This Best Chicken Chow Mein Recipe is incredibly easy to prepare, making weeknight dinners a breeze.
- The balance of savory chicken and crunchy vegetables creates an irresistible flavor profile.
- Visually appealing with its colorful ingredients, it’s sure to impress anyone at your table.
- Plus, it’s versatile enough to customize based on your favorite veggies or whatever you have on hand!
Ingredients for Best Chicken Chow Mein Recipe
For more inspiration, check out this Philly Cheesesteak Pasta recipe.
Here’s what you’ll need to make this delicious dish:
- Boneless, Skinless Chicken Breasts: About 3-4 chicken breasts should work well; adjust according to how many you’re feeding.
- Fresh Garlic: Use firm garlic cloves for maximum flavor; don’t skimp here!
- Egg Noodles: Opt for fresh egg noodles if possible; they add a lovely texture.
- Bell Peppers: A mix of red and green bell peppers provides both color and crunch.
- Carrots: Thinly sliced carrots add sweetness and vibrant color.
- Cabbage: Shredded cabbage gives that authentic chow mein crunch.
For the Sauce:
- Soy Sauce: Go for low-sodium soy sauce to keep things balanced in flavor.
- Sesame Oil: Just a dash adds a nutty richness that elevates the dish.
- Oyster Sauce: This is key for depth; it’s what makes chow mein so irresistible!
The full ingredients list, including measurements, is provided in the recipe card directly below.

How to Make Best Chicken Chow Mein Recipe
Follow these simple steps to prepare this delicious dish:
Step 1: Prepare Your Ingredients
Start by slicing your chicken into thin strips; this ensures they cook quickly and evenly. Next, chop all your veggies into bite-sized pieces—think colorful confetti!
Step 2: Cook the Noodles
Bring a large pot of salted water to boil. Add your egg noodles and cook them according to package instructions (usually about 5-7 minutes). Drain and set aside.
Step 3: Sauté the Chicken
In a large skillet or wok over medium-high heat, add a splash of oil. Once hot, toss in the chicken strips seasoned with salt and pepper. Stir-fry until golden brown—about 5-6 minutes.
Step 4: Add Veggies
Add garlic followed by bell peppers, carrots, and cabbage into the skillet with the chicken. Stir everything together and let it cook down until veggies are slightly tender but still crisp—around another 3-4 minutes.
Step 5: Mix in Noodles
Gently fold in your cooked noodles while drizzling on soy sauce, oyster sauce, and sesame oil. Toss everything together until well combined.
Step 6: Serve It Up
Transfer your glorious creation onto plates or bowls. Top it off with some extra sesame seeds if you’re feeling fancy!
Now take a moment—breathe it all in! That savory aroma? That’s love served on a plate! Enjoy your homemade Best Chicken Chow Mein Recipe with friends or family (or solo—with no judgment!).
You Must Know
- This amazing chicken chow mein recipe offers more than just flavor; it makes meal prep a breeze.
- You can easily customize the ingredients based on what you have on hand.
- The vibrant colors and aromas make it visually stunning on any dinner table.
- Perfect for a quick weeknight dinner but versatile enough for gatherings with friends.
Perfecting the Cooking Process
To achieve the best chicken chow mein, start by searing the chicken until golden brown. While that’s happening, cook the noodles in boiling water. Once the chicken is done, whip up the sauce while everything else finishes cooking to ensure perfect timing and flavors.
Add Your Touch
Feel free to swap out the vegetables based on what you have in your fridge—broccoli, bell peppers, or carrots all work wonders! You can also play with different sauces like teriyaki or sesame for a unique twist.
Storing & Reheating
Store any leftovers in an airtight container in the fridge for up to three days. When reheating, add a splash of water or soy sauce to keep everything moist and delicious.
Chef's Helpful Tips
- For perfectly cooked chicken, let it rest before slicing.
- This keeps it juicy and flavorful.
- Don’t overcrowd your pan to get that nice sear on your meat and veggies.
- Lastly, experiment with different toppings like sesame seeds or green onions for extra crunch!
I remember the first time I made this chicken chow mein recipe for my friends; they devoured it faster than I could say “seconds!” Their laughter filled my kitchen as they begged for more, making it one of my go-to favorites ever since.
FAQs :
What ingredients do I need for the Best Chicken Chow Mein Recipe?
To create the best Chicken Chow Mein recipe, you’ll need chicken breast, egg noodles, soy sauce, oyster sauce, and a selection of vegetables like bell peppers, carrots, and snap peas. Garlic and ginger add depth of flavor. For garnish, use green onions and sesame seeds. Ensure your ingredients are fresh for the best taste. You can also customize the vegetables based on your preference or availability. This mix will result in a delicious stir-fry that’s both savory and satisfying.
How long does it take to prepare the Best Chicken Chow Mein Recipe?
Preparing the best Chicken Chow Mein recipe takes about 15 minutes for prep and 10-15 minutes for cooking. The total time is roughly 30 minutes from start to finish. This quick cooking process makes it perfect for weeknight dinners when you’re short on time but still want something flavorful. The key is to have all your ingredients prepped ahead of time, so you can quickly toss everything in the pan once you start cooking.
Can I make the Best Chicken Chow Mein Recipe ahead of time?
Yes, you can make the best Chicken Chow Mein recipe ahead of time. However, for optimal taste and texture, it’s recommended to consume it fresh. If you do choose to prepare it in advance, store it in an airtight container in the refrigerator for up to three days. When ready to eat, simply reheat on a stovetop or microwave until heated through. Keep in mind that noodles may become softer after being stored.
What can I serve with Chicken Chow Mein?
While enjoying the best Chicken Chow Mein recipe on its own is delightful, pairing it with other dishes enhances your meal experience. Consider serving it with spring rolls or dumplings for added variety. Chicken Caesar Pasta Salad A light cucumber salad can also balance out the flavors nicely. Fresh Caesar Salad Chicken Caesar Wrap Additionally, some guests may appreciate a side of hot-and-sour soup or a simple vegetable stir-fry to complement their chow mein.
Conclusion for Best Chicken Chow Mein Recipe :
In summary, the best Chicken Chow Mein recipe is a quick and delicious dish that brings together tender chicken, fresh vegetables, and flavorful sauces all in one bowl. With just a few simple ingredients and minimal prep time, you can create this classic meal at home effortlessly. Remember to customize it based on your tastes and enjoy it fresh or reheated as leftovers. This recipe is sure to become a favorite in your household!
Best Chicken Chow Mein Recipe
- Total Time: 30 minutes
- Yield: Serves 4
Description
Chicken Chow Mein is a colorful, flavor-packed stir-fry that brings together tender chicken, vibrant vegetables, and perfectly cooked egg noodles in a savory sauce. This quick and easy recipe transforms your kitchen into a welcoming space filled with delightful aromas, making it ideal for both weeknight meals and entertaining guests. With its customizable ingredients, this dish is sure to become a favorite in your household.
Ingredients
- 3–4 boneless, skinless chicken breasts (about 1 lb)
- 3 cloves fresh garlic, minced
- 8 oz fresh egg noodles
- 1 cup sliced bell peppers (mixed red and green)
- 1 cup thinly sliced carrots
- 2 cups shredded cabbage
- 3 tbsp low-sodium soy sauce
- 1 tsp sesame oil
- 2 tbsp oyster sauce
Instructions
- Slice the chicken into thin strips. Chop the vegetables into bite-sized pieces.
- Cook the egg noodles in boiling salted water according to package instructions (5-7 minutes). Drain and set aside.
- Heat oil in a large skillet or wok over medium-high heat. Stir-fry the chicken until golden brown (5-6 minutes).
- Add minced garlic, bell peppers, carrots, and cabbage; cook until veggies are slightly tender but still crisp (3-4 minutes).
- Gently fold in the cooked noodles and drizzle with soy sauce, oyster sauce, and sesame oil; toss to combine.
- Serve hot, garnished with sesame seeds if desired.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Stir-frying
- Cuisine: Chinese
Nutrition
- Serving Size: 1 plate (approx. 300g)
- Calories: 420
- Sugar: 5g
- Sodium: 690mg
- Fat: 9g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg





Leave a Comment