Description
Salsa pico de gallo estilo mexicana is a vibrant and fresh salsa that can elevate any meal into a festive occasion. Bursting with juicy tomatoes, zesty lime, and aromatic cilantro, this salsa is perfect for summer barbecues or as a crunchy snack with tortilla chips. Quick and easy to prepare, it captures the essence of Mexican cuisine, making it a delightful addition to any dish from tacos to grilled meats. Get ready to impress your friends and family with this flavorful condiment that brings the fiesta to your table!
Ingredients
Scale
- 4 ripe Roma tomatoes, diced
- 1 small red onion, finely chopped
- 1/2 cup fresh cilantro, chopped
- Juice of 2 limes
- 1 jalapeño pepper, seeded and minced
- 1/2 tsp salt
Instructions
- Wash all fruits and vegetables thoroughly.
- Dice the tomatoes and finely chop the red onion.
- In a bowl, combine diced tomatoes, red onion, minced jalapeño, cilantro, and lime juice.
- Add salt to taste and mix well.
- Allow salsa to chill for at least 30 minutes before serving with tortilla chips or tacos.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Mexican
Nutrition
- Serving Size: 60g
- Calories: 20
- Sugar: 3g
- Sodium: 115mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg